Ispirazione Italiana
Nespresso and the Rainforest Alliance have partnered since 2003 to develop the Nespresso AAA Sustainable Quality Program™ to produce exceptional coffee while protecting the environment and also ensuring the farmers’ livelihoods and the welfare of their families and communities.
RISTRETTO COFFEE CAPSULE
A roasty and intense coffee but with fruity notes and a hint of acidity dancing through the blend – Ispirazione Ristretto is mysterious and magnetic in its complexity. It’s a profile worthy of an ambassador – a coffee that explains Italians’ passion for coffee and makes sense of why it’s ingrained in daily life. Extracted to the classic 25 ml, you’ll soon see how right the Italians are – this drop of deliciousness shows how less can truly be more.
Split roasting means you can taste what each coffee brings to the cup. The long-roasted Robusta coffee gives Ispirazione Ristretto its body, its roastiness, and its cocoa bitterness. Putting the Arabica coffees through a quick roast keeps their bright acidity and fruity notes alive and gives Ispirazione Ristretto Italiano more in the cup. We celebrate Italy’s rich history of master blenders and roasters in Ispirazione Ristretto.
Nespresso experts surveyed the best local bars and roasters in Italy and drew inspiration from their tasting experiences to craft a sophisticated recipe that combines Arabicas and Robustas coming for all three producing continents. Brazilian Arabicas serve as a neutral base that is spiced with a dash of high quality Robusta from South India. Finally, the best of South American and East African Arabicas add a hint of a crisp fruit note, masterfully finishing the Ristretto.
BITTERNESS
ACIDITY
ROASTINESS
BODY
Content & Allergens
10 Ispirazione Ristretto capsules of roast and ground coffee for the Nespresso system.
Ingredients & allergens.
Roast and ground coffee.
Net Weight (for 10 capsules).
57g
Packaged in a protective atmosphere.
Made in Switzerland.
THE MOST INTENSE COFFEE – INTENSE ROASTED NOTES
From the streets of Naples, the local deep-rooted coffee ritual inspired our dark roasting method, which masterfully developed the coffee to an intense degree. Leavened with Robusta, the result is a velvety, creamy cup with an extremely thick body and a pleasant, bitter aftertaste. A tribute to the roasting proficiency of the Italian capital of coffee.
Vietnamese
